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LRC resources for hospitality and cookery

LRC resources for hospitality and cookery

This guide provides a subject specific tour of the print and online resources available to help you with your studies.

Use the links on the left to help you:

  • find print books, magazines and journals in the LRC
  • search for articles online
  • use the best databases and websites for your course

New resources for hospitality and cookery

Olive
Restaurant Nathan Outlaw
How to Bake Anything Gluten Free
Dirty Vegan : another bite
Dirty Vegan
The Hand and Flowers Cookbook
How to Make Bread
The Turmeric Cookbook
How to Make Anything Gluten-Free
The art of lamination
The Incredible Spice Men
Polish Cuisine
A Lebanese Feast
The Classic South African Cookbook
Cook, Eat, Love
Cook Thai
A Teen's Guide to Gut Health
Wine
The 5-Minute Salad Lunchbox
How to Go Meat Free
There's a vegan in the house : fresh, flexible food to keep everyone happy
Vegan life : cruelty-free food, fashion, beauty and home
Becoming a Sommelier
Modern Flexitarian
Tom Kerridge's Outdoor Cooking